Custom Line
FREE AT LAST
FREE AT LAST (ex CONCORDIA) was constructed in 2001 by the shipyard Monty North in Spain as a luxury sailing yacht. Having just been refitted (huge refit, almost fully rebuilt), the interior and exterior of the yacht reflect a sense of both comfort and performance as designed originally by Marcelo Penna. Boarding FREE AT LAST immediately leads to her delightful teak flush deck, featuring U-shaped sofas and two large steering wheels at stern. Ideal for both cruising with friends and family as well as competitive regattas, the space is expansive enough for dining al fresco with a relaxed atmosphere. The sofas can be converted into sunbathing areas should guests wish, and become shaded by awnings to protect from midday heat. FREE AT LAST boasts a large open space within the interior, creating a cosy atmosphere through warm wooden décor and black fabrics. A dining table is suitable for meals on board thanks to the abundance of natural light through large portholes and ceiling hatches. The space leads on to the 2 guest cabins and alternative owner’s cabin of FREE AT LAST, all of which can accommodate up to 8 guests. Each featuring an ensuite bathroom, the cabins consist of one spacious master cabin, two convertible cabins (2 single beds or 1 double) with pullman. The master cabin of FREE AT LAST is very spacious with plenty of storage and space to relax. The kitchen is located the opposite end of the yacht to avoid any disturbances for guests on board. This yacht can easily be offered on the charter market, offering an opportunity to cover part of annual running costs of the yacht.
LENGTH: 28.8 m
BEAM: 6.8 m
BUILT YEAR: 2001
REFIT: 2025
CRUISING SPEED: 10 kn
MAX SPEED: 11 kn
FUEL CAPACITY: 3400 L
Free at last sleeps 8 guests across 3 cabins.
CREW
Sail and Work Experience Patrice is an experienced Captain with a strong background on both sailing and motor yachts, including large catamarans. He has extensive cruising experience across the Mediterranean, Caribbean, Atlantic, and Indian Ocean, and has completed multiple Atlantic crossings. His career includes command of private and charter yachts, as well as significant refit, delivery, and technical project management experience, supported by a solid engineering background. Job Description Patrice is responsible for navigation, safety, and the overall operation of the vessel, including crew management, maintenance, refits, and ensuring compliance with all maritime regulations. He manages owner and guest experience, charter operations, and oversees technical systems to ensure safe and efficient yacht performance. Licences and Qualifications Ocean Master STCW95 (commercial endorsement) Yachtmaster Offshore (Power & Sail, commercial endorsement) Yachtmaster Coastal AEC Engineering Certificate GMDSS EDH Course HELM (Operational Level) All STCW courses updated (2024) Languages French, English
Sail and Work Experience Alexandre is a dual-purpose deck and engine officer with solid commercial shipping experience and a strong sailing background. He has worked with EURONAV aboard VLCCs, taking on bridge watchkeeping, cargo operations, safety duties, dry dock maintenance, and inspections. His earlier cadetships with EURONAV, DFDS, and PONANT gave him experience across tankers, ferries, and cruise ships. He has also worked as a sailing instructor for children and adults and competed at French and World Championship level. Job Description As an Officer, Alexandre is responsible for maintaining safe navigational watches, supporting the captain in the daily operation of the vessel, monitoring safety procedures, assisting with cargo and deck operations, maintaining navigational and safety equipment, and ensuring compliance with international maritime regulations. His dual deck and engine qualifications also enable him to assist with engineering operations and technical maintenance when required. Licences and Qualifications • Dual-purpose Officer Deck/Engine – French Maritime Academy (ENSM) • Officer in Charge of Engine Watch – Unlimited Power • Officer in Charge of Navigational Watch – Unlimited Tonnage • Medical Fitness (Valid to 2027) • CGO (2024–2028) • SSO (No limitation) • CAEERS (2024–2028) • CFBS (2024–2029) • CQALI (2024–2027) • MED II / III (2024–2029) • ERM-BRM • ECDIS (FURUNO and JRC) • CQPAMV / CQPIV (2014) • Professional Sailing Instructor Qualification Certificate Languages French, English
Sail and Work Experience Rachael is an energetic and hardworking Deck/Stew with a strong foundation in service, hospitality, and hands-on practical work. While new to the yachting industry, she brings transferable experience from roles in bartending, front-of-house service, and administration, alongside physically demanding work in farm and construction management. She is confident handling both interior and exterior duties, with strong attention to detail, team spirit, and a proactive attitude suited to busy yacht environments. Job Description Rachael supports both the deck and interior departments, assisting with exterior maintenance, cleaning, tender operations, and water sports, while also contributing to housekeeping, service, and guest care. She ensures high standards are maintained throughout the vessel and provides a professional and positive guest experience. Licences and Qualifications STCW (Personal Survival Techniques, Fire Prevention & Fire Fighting, Elementary First Aid, Personal Safety & Social Responsibility, Security Duties) Yacht Rating Course Small Powerboat & RIBMASTER Licence VHF Radio Operations ENG1 Languages English
Sail & Work Experience Corentin has solid professional kitchen experience in France and Australia, including roles as Cook and Chef de Partie. He has worked in fast-paced kitchens, handling food preparation, cooking, dish creation and menu development. He also has yachting experience as a deckhand, assisting with yacht maintenance, cleaning, polishing and teak restoration. His background in front of house roles and competitive rowing has helped him develop welcoming people skills, discipline and teamwork. Job Description As Chef, Corentin is responsible for preparing meals for guests and crew to a high standard. He manages provisioning, food inventory, menu planning and dietary requirements. He ensures the galley remains clean, organised and compliant with food safety standards. He also works closely with the captain and crew to support smooth daily operations on board. Licences & Qualifications • STCW • ENG1 • Food Safety & Hygiene Level 2 • Powerboat Level 2 • PWC / Jet Ski
Frequently Asked Questions
What is a yacht charter preference sheet, and why is it important for an Italy yacht charter?
A preference sheet is one of the most important documents for a crewed yacht charter because it allows the captain and crew to personalise the entire experience around your expectations before you step onboard.It typically includes details such as your food preferences, dietary requirements, allergies, favourite drinks, daily routines, activities, special occasions, and any specific requests you may have.For an Italy yacht charter, this is especially valuable because each region offers unique experiences. Whether you want a private chef preparing authentic Italian cuisine, specific wines from local regions, water activities for children, or restaurant recommendations along the Amalfi Coast, the preference sheet allows the crew to prepare everything in advance and create a seamless luxury experience.
What is the best destination for a yacht charter in Italy?
The best destination for an Italy yacht charter depends entirely on the type of experience you are looking for.The Amalfi Coast and Capri are ideal for guests seeking dramatic scenery, luxury restaurants, glamorous ports, and iconic Mediterranean destinations. Sardinia and Costa Smeralda are perfect for crystal-clear waters, secluded beaches, and luxury island hopping. The Aeolian Islands and Sicily offer volcanic landscapes, authentic villages, and unique cultural experiences, while the Italian Riviera and Tuscany combine elegant coastal towns with beautiful cruising routes.A private yacht allows you to experience multiple destinations in one journey, creating a completely personalised itinerary based on your interests.
How much does it cost to charter a yacht in Italy?
The cost of a yacht charter in Italy depends on several factors, including yacht type, size, season, destination, and level of luxury.As a general guide, fully crewed yacht charters in Italy typically start from around €15,000 to €25,000 per week for smaller sailing yachts and catamarans. Luxury motor yachts generally range from €40,000 to €150,000+ per week, while large superyachts can exceed €500,000+ per week.In addition to the base charter fee, guests should budget for additional expenses such as VAT, APA (Advance Provisioning Allowance), fuel, food, beverages, marina fees, and crew gratuities.
Should I choose a crewed or bareboat yacht charter in Italy?
A crewed yacht charter is the preferred choice for most guests visiting Italy, especially those looking for a luxury and stress-free experience. With a professional captain, chef, and crew onboard, every detail is handled while you focus on enjoying the journey.Bareboat charters are better suited for experienced sailors who hold the required licences and prefer complete independence. However, navigating Italy's busy coastal areas, marina reservations, and local regulations can be challenging without local expertise.For most travellers, a crewed charter offers the best combination of comfort, safety, and access to hidden destinations.
Can I charter a yacht in Italy for more than 12 guests?
Yes, but options are more limited. Most private charter yachts are legally restricted to a maximum of 12 guests due to international maritime regulations.For larger groups, Italy offers specialised solutions including larger superyachts, charter yachts designed for group travel, and multiple yacht arrangements. These options are ideal for weddings, corporate retreats, family reunions, and milestone celebrations.A yacht broker can help identify vessels that match your group size, preferred destination, and style of travel.
Are food, drinks, fuel, and other expenses included in an Italy yacht charter?
Usually, they are not included in the base charter rate. Most luxury yacht charters in Italy operate on a plus-expenses basis, meaning additional costs are covered through an Advance Provisioning Allowance (APA).The APA typically covers expenses such as:FuelFood and beveragesMarina and port feesLocal taxes and permitsAdditional onboard servicesFor many sailing yachts and catamarans, some expenses may be included depending on the charter agreement. Your broker will provide a complete breakdown of all costs before booking.
How far in advance should I book an Italy yacht charter?
For the best selection of yachts, it is recommended to start planning your Italy yacht charter 6 to 12 months in advance, especially for peak summer months such as July and August.Popular destinations including the Amalfi Coast, Capri, Costa Smeralda, and the Aeolian Islands have high demand during the summer season, and the most desirable yachts with experienced crews often book early.However, last-minute opportunities can sometimes be available depending on yacht availability and travel dates. Starting your search early gives you the greatest choice of yachts, routes, and prices.
Ready for an Unforgettable Yacht Charter in Italy?
At All Blue Yachting, our expertise comes from genuine experience at sea. Many of our brokers have lived and worked aboard yachts themselves, giving them first-hand insight into every aspect of the charter experience.
From your initial enquiry to the final day of your journey, we’re here to guide you through every step with trusted advice, personalised recommendations, and seamless support throughout your charter.
- We take the time to understand your vision and bring it to life.
- We handpick the finest yachts tailored to your preferences.
- We manage all paperwork and secure transactions for complete peace of mind.
- We design personalised itineraries built around your travel style.
- We support you every step of the way, from enquiry to final accounts.